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characterized by its rich
3–4 hours
7 55 Sleeve length 25
Brisket - (1)
Flat Iron Steak Merchandise characterized by its rich(2) Flat Iron Steaks ~ 1 lb each From the shoulder but eats like a premium steak. Known for rich marbling and versatility. How to cook flat iron steak High heat, quick cook Cast Iron Method Bring steak to room temp (2030 minutes). Season generously with salt & pepper. Heat cast iron very hot with a thin layer of oil. Sear 23 minutes per side until a deep crust forms. Add butter, garlic, herbs; baste 3045 seconds. Pull at 130135F (medium rare sweet
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