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which uses Trinidadian scorpion chilies
The goat’s milk adds a unique twist
this bar delivers a deeply chocolatey foundation from the first snap
the fruit arrives: wild huckleberries and black raspberries foraged on Vancouver Island
Wallace Rose Petals & Strawberries 76% Single Estate which uses Trinidadian scorpion chiliesBuilt on a deeply chocolatey base of single farm, organic Filipino cacao, this dark bar is transformed by its presentation alone. Large pieces of freeze dried British Columbia strawberries and scattered rose petals sit visibly on the surface, signalling care and craft before you even open the package. On the palate, the cacao remains rich, while the additions soften and lift it: strawberry brings gentle acidity and a fleeting jammy note, while rose
