Arm Roast crate A customer favorite known for

A customer favorite known for exceptional tenderness and mouth-watering flavor

Slice against the grain

Petite Sirloin - (8)

Do not bleach

Arm Roast crate A customer favorite known for(1) Arm Roast ~ 3 5 lbs. A classic cut that delivers rich beef flavor and incredible tenderness when cooked low and slow. Cut from the shoulder, its well marbled and breaks down beautifully during braising, slow cooking, or roasting. How to cook arm roast: Season generously: Salt & pepper Sear hard: on all sides in a hot Dutch oven with oil (this = flavor). Remove roast, saut onion & garlic in the same pot. Add roast back in, pour in broth until it