Pay in 4 interest-free payments of $46.25 Learn more
Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Guided by an expert chef
It is filled with their delicious and authentic extra virgin olive oil made from Ogliarola and Coratina olives
In this workshop you will be making:
you'll enjoy chef-prepared appetizers and a complimentary glass of wine
Beef Wellington pastry class Guided by an expert chefIt's time to roll your sleeves up and join in on this masterclass. We will be making everything from scratch. Starting from the flaky puff pastry, to the crepes, into the wild mushroom duxelles, as well as a red wine sauce. This holiday favorite is always a crowd pleaser, and never fails to impress. Class may run longer than 3hrs The Menu Beef Wellington Red Wine Sauce Pommes Puree
