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CPCCCM1015A Carry out measurements and calculations
Units of competency FBPBPG2001 Operate the bottle supply process FBPBPG3004 Operate the bottle sealing process FBPBPG3002 Operate the labelling process FBPBPG2003 Operate the carton packing process BSBWHS301 Maintain workplace safety FBPBPG3001 Operate the bottle filling process * We can develop additional elective units that are not listed on request (Please contact us for further information)
* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing
assess and control safety risks Group C SITHIND002 Source and use information on the hospitality industry Group C * We can develop additional elective units that are not listed on request (Please contact us for further information)
Training and Assessment Strategy-HLTSS00033 Aboriginal and/or Torres Strait Islander Family Health Skill Set New Unit-April 2024 CPCCCM1015A Carry out measurements andYou can purchase a template to customise it to the needs and requirements of your learner cohort and training organisation. If you want us to customise it for you, please contact us.
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