Gotli Chips mukhwas Texture: Crunchy and crispy

Texture: Crunchy and crispy

and natural pan flavour

Pepper Bhakhri is made by incorporating freshly ground black pepper into the dough along with whole wheat flour

Everyday munching

Gotli Chips mukhwas Texture: Crunchy and crispyExperience the authentic traditional taste of Gotli Chips by Jagdish Farshan, a unique and crunchy snack made from carefully selected mango seeds and fried in rich cow ghee for a flavorful and satisfying bite. Infused with tangy mango powder, zesty lemon juice, and aromatic Indian spices, these chips deliver the perfect balance of spicy, salty, and chatpata flavors. A nostalgic Gujarati style snack loved for its bold taste and irresistible crunch.