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This is made with a focus on the "Bodaimoto x Bodaimoto" method
Futa-koji involves using shallow wooden trays to cultivate the koji
Juicy plum
it is smooth and velvety with rounded texture
Chikurin - Junmai Daiginjo "Taoyaka" 720ml Kinkon This is made with aTasting Note An elegant, fruity nose and delicate sweetness, followed by an explosive palate with layers of fresh fruit and spice. Smooth and creamy texture with a long, clean finish. Food Pairing Suggestions Cured Meat Fresh Fruits Soft Cheese
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