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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
With 100 bags in each pack
Ideal for dusting baking surfaces or finishing touches before baking
ensuring efficiency and cost-effectiveness
cracker and pretzel doughs for onion flavour baked right in
T55 WHEAT FLOUR - MOULIN DE CHARLEVOIX - 20 kg Canada With 100 bags in eachT55 is a light, finely milled wheat flour produced by Moulin de Charlevoix from selected Canadian wheat. With lower protein content and a soft gluten profile, it is ideal for delicate pastries, classic French breads (baguettes), viennoiseries and general baking requiring a tender crumb. The flour offers good extensibility, easy handling, and a smooth texture for consistent results. Packaged in a 20 kg bag
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