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or enjoy with finger foods like mild cheese or bruschetta with tomato and basil
dark cherry
today a second generation of the Chappellet family has embraced the mountain’s exceptional terroir and is committed to stewarding their father’s vision for generations to come
Winemaking Process
Justin Isosceles Mendoza or enjoy with finger foodsFrom the winemaker: In 1987, we made our first vintage of a wine styled after the famous First Growth producers of Bordeaux, created with the same uncompromising care as the Grands Vins of those venerable chateaux. For more than 30 vintages, Isosceles has been our flagship wine and quality benchmark for this style of wine here on the Central Coast of California. A blend based on Cabernet Sauvignon supported by Cabernet Franc and Merlot, the Isosceles
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