By preventing blood sugar spikes and crashes, it also helps reduce energy fluctuations and cravings
Proteins provide essential amino acids, but some evidence suggests that getting high amounts of two specific amino acids from foods may increase the risk of heart disease
these were bile acid metabolites such as cholate and chenodeoxycholate, lipid metabolites such as arachidonic acid, C16:0-LPC, C18:0-SM, docosapentaenoate, adrenic acid and stearoyl ethanolamide, metabolites involved in the metabolism of protein or amino acids, such as imidazole propionate, ADMA and creatine, and active metabolites or neurotransmitters such as the n-acetylputrescine, diacetylspermine, malonate
Study 3: IV safety (2025)