5.2 Liking: evidence for subjective taste and eating-experience endpoints Compared with sensory endpoints, evidence relating to the effects of GLP-1RAs on subjective hedonic evaluation (liking) is more abundant and derives mainly from patient-reported outcomes (PROs) and eating-experience-related questionnaire studies
Parallel to the findings from rat liver mitochondria, it has been recently reported that mitochondrial cholesterol enrichment, resulting in mGSH depletion, is a major mechanism of anthrax lethal toxin-induced macrophage cell death (Ha et al., 2012)
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Briefly, the previously diluted urine samples and mouse recombinant KIM-1 standards were added to the wells followed by the antibody cocktail (capture and detector antibodies) and incubated for 1 h at room temperature on a plate shaker