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10.1016/j.bbih.2023.100646 63 GhanizadehA.AkhondzadehS.HormoziM.MakaremA.Abotorabi-ZarchiM.FiroozabadiA
This observation suggests that moieties of naturally occurring amino acids containing hydroxyl groups (tyrosine and serine) may be involved in maintaining the polysulfide stability and in the regulation of their homeostasis
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cerevisiae ATCC MYA-2200 yeasts at particular time intervals from experimental media at all tested selenium concentrations (1060 mg/L) was found to be lower than that of control culture (Fig
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