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Supplement Facts: Serving Size: 3500 mg (1 scoop) Servings Per Container: 60 Amount Per Serving: Fish collagen peptides (hydrolyzed): 2220 mg Powdered Matcha green tea leaves: 1000 mg of which polyphenols: 150 mg of which caffeine: 50 mg L-glutathione (reduced): 200 mg Vitamin C: 80 mg (100% RI) *RI - Reference Intake Ingredients: Fish collagen peptides (hydrolysed), Matcha green tea leaves powder (Camellia sinensis L.) standardized on 15% polyphenols and 5% caffeine, L-glutathione reduced, L-ascorbic acid (vitamin C)
The starting materials of the synthesis and their sources are epoxy chloropropane, hydrochloric acid, trimethylamine, sodium cyanide, ethanol and active carbon
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