Enrich your diet To boost GLP-1 production naturally, try adding foods and oils rich in 2-Oleoyl Glycerol (2-OG) to your diet, such as: Olive oil: Rich in oleic acid, which converts to 2-OG Avocado: Another great source of oleic acid Nuts and seeds: Almonds, walnuts, chia, and flaxseeds are full of oleic acid Animal fats: Pork and chicken, especially from animals fed a high-oleic diet Fatty fish: Salmon and sardines are excellent choices Certain plant oils: Canola and sunflower oils are good options For tryptophan, which also supports GLP-1 production, include these foods: Turkey and chicken : Both are high in tryptophan Eggs : A rich source of tryptophan Cheese: Especially cheddar and mozzarella Fish : Salmon, tuna, and sardines are great picks Nuts and seeds : Pumpkin seeds, sesame seeds, and almonds Legumes: Soybeans, chickpeas, and lentils Whole grains : Oats and wheat are good sources Bananas: A tasty source of tryptophan Herbs, spices, and other organics may also help boost GLP-1 [10]: Berberine : Found in Berberis plants Resveratrol: Present in blueberries, red wine grapes, and peanuts Soybean : Soy protein supports GLP-1 pathways and improves glucose levels Wheat: Wheat fibers stimulate GLP-1 Gardenia: Products like geniposide from gardenia Cinnamon : Promotes GLP-1 release Tea: Green and mate tea Curcumin: Found in turmeric Quercetin: Present in many fruits and grains Ginger: Enhances GLP-1 Ginseng: Ginsenosides in ginseng enhance GLP-1 secretion These foods and herbs offer simple ways to support your gut and overall health
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