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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
Packaging may vary
Origin: Worka Sakaro
Absorbs stock gradually
Stuffing into pasta shells or ravioli
Cannellini Beans First Flush Tea Packaging may varyLa Vallettas Cannellini Beans are a true Italian pantry stapleglossy white, elongated, and tender with a thin skin and delicate flavor. Prized in Tuscan and central Italian cuisine, they cook up creamy yet firm, making them incredibly versatile for a variety of dishes. Before cooking, the dried beans should be soaked for at least 12 hours or overnight. Once soaked, they can be simmered with aromatics in abundant water for about an hour, resulting in
