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This is where things get weird – We then fermented with Kveik yeast and pushed up to 30c during fermentation to bring a fruity flavour hit to the finish of the beer – Not overpowering but the idea was to join the toasted marshmallow and honey sweetness with a sort of raison fruit finish (well it made sense to us at the time) – Result = A winter warmer with a smooth light fruity nose and sweet fruit cake taste (that's our thoughts anyways)
Buckfast Tonic Wine 750ml/75cl alc
and refined Oude Kriek
Made with a perfectly balanced blend of Syrah
COLLEZIONE DI PAOLO CHIANTI (2022) 75cl christmas This is where things getFor the last 25 years weve been championing the superb Tuscan wines from Paolo Masi and, before that, from his dad Renzo. This is our top selling Chianti every vintage and for good reason it captures deep cherry fruit and is always fabulous value. Weve worked closely with the Masi family in Tuscanys superb Rufina district for 30 years now, first with Renzo and now with his son, Paolo. They are like family. In fact, you may well have met Paolo and his
