South African Boerewors Pork With its certification it guarantees

With its certification it guarantees high marbling for a tender and juicy eating experience

Indulge in the delicate and succulent taste of our French Milk-Fed veal cutlet

Raised in the traditional French way this pork belly is hand-selected for its exceptional quality and taste

Enjoy the tender flavourful meat that is carefully trimmed and expertly prepared by our butcher in Antibes

South African Boerewors Pork With its certification it guaranteesBoerewors (translates as farmer's sausage) originated in South Africa is made from coarsely minced beef minced pork and minced lamb. It contains toasted coriander seed; black pepper; nutmeg; cloves and allspice for that traditional flavour profile. Like many other forms of sausage boerewors may contain a high proportion of fat and is preserved with salt and vinegar and packed in edible sausage casings. Traditional boerewors is usually formed into a