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Tuerong Farm Flour Flour Type:Barber Flour functional design

SKU: 75669274682

4.4
USD15.00 USD54.00

Pay in 4 interest-free payments of $3.75 Learn more

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 31 - Aug 5

Description

functional design

Handmade in small batches in Collingwood

salad dressings or with grilled fish

Finished with hard-baked enamel

Tuerong Farm Flour Flour Type:Barber Flour functional designGrown and milled on the Mornington Peninsula, Tuerong Farm produces high quality flour, ideal for baking bread. A hybrid wheat first produced by New York chef Dan Barber, this flour makes a dark, dense bread, finely balanced between nutty and fruity. Each bag contains 500g of flour. Please refer to packaging for use by date information.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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