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hazelnut and crème brulee
treacly flavours from maturation in hogsheads made of Spanish Oak (Quercus Robur)
THE LEFT CROSS was finished in freshly dumped 12-year-old Jamaican rum casks for two to six months – an extremely rare finish for a bourbon at this maturity
the sweet phenolic content of the whisky amounts to 35 PPM
Bruno Giacosa Barolo Le Rocche Del Falletto 2019 750ml Glenlivet hazelnut and crème bruleeIntense red garnet color. The bouquet is intense and elegant, with floral notes such as rose and fruity notes of blackcurrants, pomegranate and raspberries. On the palate it is structured with excellent tannic plot that enhances roundness and persistence. 98 Points James Suckling Gorgeous aromas of roses that fill the glass along with ripe strawberries, raspberries and forest fruits. Very structured and right with finely toned tannins that are tight,
