A Cook's Tour: Global Adventures in Extreme Cuisines Books The hilarious sequel to the

The hilarious sequel to the smokin' hot New York Times best seller

including Dark Nights: Metal and its sequel Dark Nights: Death Metal

For two weeks

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A Cook's Tour: Global Adventures in Extreme Cuisines Books The hilarious sequel to theFrom the star of No Reservations , Anthony Bourdain's New York Times bestselling chronicle of travelling the world in search the globe's greatest culinary adventures " Bourdain shows himself to be one of the country's best food writers. His opinions are as strong as his language, and his tastes as infectious as his joy." Sam Sifton, New York Times Book Review The only thing "gonzo gastronome" and internationally bestselling author Anthony Bourdain